Skip to main content

What a Little Vitamin A Could Do

Nicholas Kristoff, op-ed columnist, writing in The NY Times:

"I’m bouncing across West Africa in the back of a Land Cruiser with the winner of my “win-a-trip” contest, Paul Bowers, a student at the University of South Carolina, talking about wonky ways to tackle global poverty — such as vitamin A capsules.

Americans pretty much take vitamin A for granted, but many of the world’s poorest people lack it. And as a result, it is estimated that more than half-a-million children die or go blind each year. There’s a simple fix: vitamin A capsules that cost about 2 cents each.

I had planned this “win-a-trip” journey in part to introduce Paul to the problem of blindness as an element of global poverty. When I first visited West Africa myself as a backpacking law student, I was staggered and depressed by the blind beggars who circled me with outstretched palms.

So there we were, Paul and I, “enjoying” a 50-cent-per-person “breakfast” at a “restaurant” here in the town of Koundara in northern Guinea when we first came face to face with blindness on this trip.

A man named Amadou Bailo shuffled toward us, holding one end of a stick as his daughter held the other and walked ahead of him. In wealthy countries, the blind have seeing-eye dogs; in poor countries, the blind have seeing-eye children. The girl, Mariama, who thought she might be about 9 years old, has never been able to attend school because she spends her days guiding her father. Her older brother was the father’s guide before that, so he never went to school either."

Continue reading here - and reflect on how much the world spends on armaments, each year - and here are 1 million children, a year, dying or going blind who could be saved if given Vitamin A capsules costing all of 2 cents.

Comments

Popular posts from this blog

Reading the Chilcot Inquiry Report more closely

Most commentary on the Chilcot Inquiry Report of and associated with the Iraq War, has been "lifted" from the Executive Summary.   The Intercept has actually gone and dug into the Report, with these revelations : "THE CHILCOT REPORT, the U.K.’s official inquiry into its participation in the Iraq War, has finally been released after seven years of investigation. Its executive summary certainly makes former Prime Minister Tony Blair, who led the British push for war, look terrible. According to the report, Blair made statements about Iraq’s nonexistent chemical, biological, and nuclear programs based on “what Mr. Blair believed” rather than the intelligence he had been given. The U.K. went to war despite the fact that “diplomatic options had not been exhausted.” Blair was warned by British intelligence that terrorism would “increase in the event of war, reflecting intensified anti-US/anti-Western sentiment in the Muslim world, including among Muslim communities in the

Robert Fisk's predictions for the Middle East in 2013

There is no gain-saying that Robert Fisk, fiercely independent and feisty to boot, is the veteran journalist and author covering the Middle East. Who doesn't he know or hasn't he met over the years in reporting from Beirut - where he lives?  In his latest op-ed piece for The Independent he lays out his predictions for the Middle East for 2013. Read the piece in full, here - well worthwhile - but an extract... "Never make predictions in the Middle East. My crystal ball broke long ago. But predicting the region has an honourable pedigree. “An Arab movement, newly-risen, is looming in the distance,” a French traveller to the Gulf and Baghdad wrote in 1883, “and a race hitherto downtrodden will presently claim its due place in the destinies of Islam.” A year earlier, a British diplomat in Jeddah confided that “it is within my knowledge... that the idea of freedom does at present agitate some minds even in Mecca...” So let’s say this for 2013: the “Arab Awakening” (the t

An unpalatable truth!

Quinoa has for the last years been the "new" food on the block for foodies. Known for its health properties, foodies the world over have taken to it. Many restaurants have added it to their menu. But, as this piece " Can vegans stomach the unpalatable truth about quinoa? " from The Guardian so clearly details, the cost to Bolivians and Peruvians - from where quinoa hails - has been substantial. "Not long ago, quinoa was just an obscure Peruvian grain you could only buy in wholefood shops. We struggled to pronounce it (it's keen-wa, not qui-no-a), yet it was feted by food lovers as a novel addition to the familiar ranks of couscous and rice. Dieticians clucked over quinoa approvingly because it ticked the low-fat box and fitted in with government healthy eating advice to "base your meals on starchy foods". Adventurous eaters liked its slightly bitter taste and the little white curls that formed around the grains. Vegans embraced quinoa as