Skip to main content

Hey, the US supported all of this.......

No one could accuse Thomas Friedman, author and op-ed writer for The New York Times, as being anything but an all-American booster of and for his country. It therefore sits more than untidely to read his latest "offering" in the Times dealing with the Arab Spring and where it might be headed. His description of the situation in many Arab countries is doubtlessly correct, but hey, weren't the Americans the biggest supporters of these corrupt and thug-like leaders, etc. etc?
If there is one thought that summarizes the strength and weakness of the Arab awakenings, it’s the one offered by Daniel Brumberg, a co-director of the democracy and governance studies program at Georgetown University, who observed that the Arab awakenings happened because the Arab peoples stopped fearing their leaders — but they stalled because the Arab peoples have not stopped fearing each other.
This dichotomy is no surprise. That culture of fear was exactly what the dictators fed off of and nurtured. Most of them ran their countries like Mafia dons operating “protection rackets.” They wanted their people to fear each other more than the leader, so that each dictator or monarch could sit atop the whole society, doling out patronage and protection, while ruling with an iron fist. But it will take more than just decapitating these regimes to overcome that legacy. It will take a culture of pluralism and citizenship. Until then, tribes will still fear tribes in Libya and Yemen, sects will still fear sects in Syria and Bahrain, the secular and the Christians will still fear the Islamists in Egypt and Tunisia and the philosophy of “rule or die” will remain a potent competitor to “one man, one vote.”

Comments

Popular posts from this blog

Reading the Chilcot Inquiry Report more closely

Most commentary on the Chilcot Inquiry Report of and associated with the Iraq War, has been "lifted" from the Executive Summary.   The Intercept has actually gone and dug into the Report, with these revelations : "THE CHILCOT REPORT, the U.K.’s official inquiry into its participation in the Iraq War, has finally been released after seven years of investigation. Its executive summary certainly makes former Prime Minister Tony Blair, who led the British push for war, look terrible. According to the report, Blair made statements about Iraq’s nonexistent chemical, biological, and nuclear programs based on “what Mr. Blair believed” rather than the intelligence he had been given. The U.K. went to war despite the fact that “diplomatic options had not been exhausted.” Blair was warned by British intelligence that terrorism would “increase in the event of war, reflecting intensified anti-US/anti-Western sentiment in the Muslim world, including among Muslim communities in the

Robert Fisk's predictions for the Middle East in 2013

There is no gain-saying that Robert Fisk, fiercely independent and feisty to boot, is the veteran journalist and author covering the Middle East. Who doesn't he know or hasn't he met over the years in reporting from Beirut - where he lives?  In his latest op-ed piece for The Independent he lays out his predictions for the Middle East for 2013. Read the piece in full, here - well worthwhile - but an extract... "Never make predictions in the Middle East. My crystal ball broke long ago. But predicting the region has an honourable pedigree. “An Arab movement, newly-risen, is looming in the distance,” a French traveller to the Gulf and Baghdad wrote in 1883, “and a race hitherto downtrodden will presently claim its due place in the destinies of Islam.” A year earlier, a British diplomat in Jeddah confided that “it is within my knowledge... that the idea of freedom does at present agitate some minds even in Mecca...” So let’s say this for 2013: the “Arab Awakening” (the t

An unpalatable truth!

Quinoa has for the last years been the "new" food on the block for foodies. Known for its health properties, foodies the world over have taken to it. Many restaurants have added it to their menu. But, as this piece " Can vegans stomach the unpalatable truth about quinoa? " from The Guardian so clearly details, the cost to Bolivians and Peruvians - from where quinoa hails - has been substantial. "Not long ago, quinoa was just an obscure Peruvian grain you could only buy in wholefood shops. We struggled to pronounce it (it's keen-wa, not qui-no-a), yet it was feted by food lovers as a novel addition to the familiar ranks of couscous and rice. Dieticians clucked over quinoa approvingly because it ticked the low-fat box and fitted in with government healthy eating advice to "base your meals on starchy foods". Adventurous eaters liked its slightly bitter taste and the little white curls that formed around the grains. Vegans embraced quinoa as